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Grilled Balsamic Chicken and Veggie Kebobs

July 19, 2023

Do you remember that homemade balsamic vinaigrette recipe that I share with you? Well, it isn't just for salads. It makes the BEST marinade for veggie and chicken kebobs! We love to camp and this recipe is one that we always make! It's perfect over the fire or grill. So delicious and healthy too!


Grilled Balsamic Veggie and Chicken Kebobs

Veggies, cut into 2" pieces (whatever you have works great! We had peppers, onions, zucchini and eggplant)

Chicken, cubed

Balsamic Vinaigrette (see recipe in link below)

2 large Ziploc bags

Skewers or grilling basket


  1. Put your cut veggies into one bag and the cubed chicken in the other Ziploc bag.

  2. Pour the balsamic vinaigrette over the veggies and chicken so that everything is coated.

  3. Seal the bags and allow it to marinate for at least one hour.

  4. Now it is time to make your skewers. I do chicken on one and veggies on the other to allow for different cooking times.

  5. Start the grill, and keep turning those kebobs until fully cooked. I always add more fresh cracked pepper.

  6. When the kebobs are done, take them off of the grill and enjoy with rice or couscous as an easy side.


Note: If using wooden skewers, don't forget to soak them in water first.


Homemade Balsamic Vinaigrette Recipe:

https://www.kirscuisine.com/post/easy-homemade-balsamic-vinaigrette-2


Look at how fresh an delicious these kebobs are! The homemade balsamic vinaigrette is fantastic with this dish!

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