July 28, 2020
Do you have a recipe that only calls for two green onions? Do you still have a whole bunch left? Don't let these green onions go to waste!
Instead, chop those green onions up and freeze them in plastic container. Now the next time that you have a recipe that calls for green onions, it will be a breeze to just pull the chopped green onions out of the freezer. This works great for garlic scapes too!
And don't forget to save the white ends of the green onions to grow some more! Here is how to regrow green onions from the scraps...
And don't forget to regrow those green onions! It is super easy!
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