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  • Writer's picturekirscuisine

Waste nothing! Start saving all of your vegetable scraps for veggie, chicken or turkey stock…

February 19, 2024

Here's a great tip! I never like to let any food go to waste. Especially now that groceries are so expensive!

When chopping vegetables, start to keep all of the parts that you would normally throw away in a large Ziploc bag. Then keep this bag in your freezer and keep adding all of your vegetable scraps. I keep one bag in my freezer with carrot peels/scraps, celery ends and onion skins in it to use for homemade veggie, chicken or turkey stock.

It's soup season! Start freezing those veggie scraps tonight. Then making homemade chicken, turkey or vegetable stock will be a breeze!

This is so easy to do! And it makes it super easy to make homemade stock. Which is the best for tasty soups!

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